A Concise Introduction To Indian Food
Indian recipe is known around the world as a great mix of all the tastes and aromas and is even addressed by many international writers as one that offers a spiritual and emotional ride.. Poultry, fish and meat are extensively utilised in Indian non-vegeterian dishes and while they may be less in number compared to the array of Indian vegetarian recipes, there is still huge variety..
Chicken is perhaps the most popular meat of choice in Indian cuisine since it is used with many things for a variety of recipes. The traditional Indian biryani, an Indian fried rice mixed with various herbs and spices like tomatoes and ginger, are sometimes served with roasted chicken on top. It is a basic Indian rice meal usually spiced up and made more flavorful with chicken
There’s a full array of chicken meals in Indian recipes. Chicken drumsticks, chicken curry, butter chicken, chicken Afghani and chicken Danuba are just some of the selections.
Fish is favored too and much more so in East and South Indian recipes. Common dishes include the yogurt, patrani and fried fish dishes.
Egg is famous too and the standard egg dishes are served with a typical Indian touch by adding herbs and spices using a generous sprinkling of chilli, ginger and sliced tomato
Much like in any other culture, Indian recipes include an abundant choice of sweets and pastries for dessert. Its collection of cake recipes include familiar ones like apple, carrot, honey, peach and marble cakes. There are also several chocolate cake variations in Indian recipes. Naturally, the selection won’t be complete without a uniquely oriental offering. Not entirely Indian but oriental in itself is the pineapple upside down cake and the tasty coconut cake, both made with real pineapple chunks and coco meat.
Indian snacks are a real treat and the range is immense. They are found everywhere in India, right from trendy restaurants to fast food joints and is a well-liked street food too. There’s wheat buns stuffed with deep fried mashed potatoes and green pea, crispy friend onion rings, samosa, dahi puri, pani puri bhel puri and much much more. Indian snacks and street food is loaded to the brim and one ought to try them.
There are ample other Indian recipes you can actually try to experiment with. Especially if you want to try a lot more than the common boiled or fried rice, the Indian collection of rice recipes can provide you with excellent cooking ideas. There’s also collections of regional recipes or place-specific dishes. The Punjabi Food collection, for example, could be a stimulating mix to explore. Indian recipes have a strong ethnic and oriental flavor and one can experiment with them to experience an entire range of tastes. But mind you they aren’t subtle in nature and packs quite a punch – try the various rice recipes of India and don’t miss out on the varied biryanis on offer. Punjabi recipes would be a great place to start with.
So what are you waiting for, Indian recipes are versatile and tasty and is ideal for the food aficionado Just let yourself drown in the lovely whiff and taste of Indian recipes.
For further information on Indian Food please look at Indian Recipes. You might also want to look at South Indian video recipes at South Indian Recipes
Filed under Food by on Jul 21st, 2010.